Mumbai – 9th Feb, 2024
Shikara Restaurant, nestled in the lively neighborhood of Sanpada, Vashi, has emerged as a culinary jewel in the city, receiving widespread acclaim for its remarkable North Indian and Chinese gastronomic offerings paired with an opulent ambiance.
Renowned Bloggers well-known for their passion for food and exploration of new dining destinations, had the pleasure of sharing their insights in an exclusive interview with Rajveer Singh, were effusive in their praise for the Mumbai gem, Shikara Restaurant.
Shikara Restaurant has rightfully earned its reputation for culinary excellence. It has curated a monsoon menu with finesse, designed to showcase the rich and diverse flavors that are synonymous with North Indian cuisine. The culinary brilliance of this restaurant is guided by the expertise of Mr. Ashok Mehra and Mr. Vishal Mehra, who have carefully crafted a menu that caters to both vegetarian and non-vegetarian preferences.
The journey at Shikara begins with mouthwatering starters, including succulent seekh kebabs, flavorful paneer tikka, and tender chicken kebabs marinated in fragrant spices. The main course features signature creations like Rogan Josh, a timeless lamb curry infused with Kashmiri spices, and Dum Aloo, a delectable dish with baby potatoes in a creamy tomato-based gravy.
Stepping into Shikara Restaurant, patrons are greeted by an atmosphere that exudes sophistication and warmth, reminiscent of the cultural grandeur of Kashmir. The interior is adorned with intricately carved wooden furnishings, live melodious tunes, and captivating artwork, creating an immersive and visually captivating dining experience.
To complement the lavish feast, Shikara Restaurant offers a meticulously curated selection of beverages. The restaurant also presents an array of delectable desserts, including the iconic Phirni, a velvety rice pudding, and the indulgent gulab jamun with rabdi, providing a gratifying conclusion to the culinary journey.
The attentive and affable staff at Shikara Restaurant ensure that each visit becomes a memorable experience, offering impeccable service and tailored recommendations to enhance the overall dining journey.
For more comprehensive news coverage and inquiries, please contact Rajveer Singh (RV) at +917710030004.