Investing
Chicken rice: Why Singapore's much-loved dish is under threat
Rachel Chong loves chicken rice so much she eats it three times a week. “It is number one on my list. It’s comfort food [and] it’s easily accessible,” she says. A standard order at Ah Keat Chicken Rice, a stall where she eats, costs S$4 ($2.90; £2.30). For many Singaporeans, a plate of poached or …
